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E/LMS 12-18500 Marketing of Agri-Products
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E/LMS 12-18500
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◄ Click here to complete the food safety and food quality topical assessment to test your knowledge on the topic.
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Introduction
Agri Value Chain
The Role of the Producers and Producer Organisations in the Agri Value Chain
Value Added to Raw Products
The Implications of the Value Chain for the Farmer
Click here to complete the marketing environment, agri marketing and the food value chain topical assessment to test your knowledge on the topic.
Marketing Research
The Process of Marketing Research
Market Information System
Additonal Resources
Click here to complete the market research and market information systems topical assessment to test your knowledge on the topic.
Product Marketing Structures And Opportunities
Investigating Local And International Market Opportunities
Marketing Through Cooperative Structures vs Direct Selling From The Farm
Non- Conventional Markets
Niche Markets
Marketing Channels For Produce
Selecting A Distribution Channel
Click here to complete the different markets and marketing channels topical assessment to test your knowledge on the topic.
The Marketing Mix
Develop a Market Matrix
The Marketing Plan
Marketing Budget
Click here to complete the market mix and marketing plan topical assessment to test your knowledge on the topic.
What Influence Customers To Buy
The Impact Of Consumer Behaviour Or Preferences On Agri Production
Food Quality Perception
Ethics In Dealing with Customer Services
Professional Conduct
Deliver On Promises Made
Click here to complete the impact of consumer behaviour on Agri production topical assessment to test your knowledge on the topic.
Why Quality?
What Is Quality
Quality Systems And Legislation
Good Agricultural Practices (GAP) In Crop And Animal Production
Good Manufacturing Practices (GMP)
Hazard Analysis Critical Control Points (HACCP)
International Standards Organisation Guidelines (ISO)
Gathering Quality Control Data: Quality Control
Technical Assistance Needs
Methods To Ensure And Improve Quality In Agricultural Products
DCM Facilitator Broadcast
Additional Learning
Additional Resources
Click here to complete the food safety and food quality topical assessment to test your knowledge on the topic.
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