Shop stewards occupy an ambiguous position in the workplace, because, as employees, they are subject to the employer’s disciplinary authority, and as union representatives, they play a key role in union structures and therefore act as intermediaries between employers and union members.
Definition: A shop steward is a representative who is accredited by a union and who acts on behalf of trade union members in the enterprise where he/she works. The position is therefore a twofold: firstly as a worker with a service contract, and secondly as an office-bearer of his trade union.
The role and functions of the shop steward is often complex and conflicting. Their role can be described as paradoxical and they must represent the member’s interest at all costs, but at the same time remain loyal to the company.
The functions of a shop steward can be summarised as follows:
From the outset it should be noted that the shop steward enjoys some statutory rights. This is important to understand the use and functioning of a shop steward.
Statutory rights are dealt with in terms of Section 14 and 15 of the LRA of 1995, which describes:
Victimisation of shop stewards for lawfully performing their duties, in accordance with the LRA and collective agreements, could constitute an automatically unfair dismissal.
These statutory provisions are a reality which managements needs to understand and implement in order to manage the functionality of shop stewards effectively within these terms of reference.
The above heading might be controversial. Is there an ideal shop steward? This question might be debateable to answer but that need not distract the goals of what every shop steward should strive toward. The key qualities that a shop steward should have to perform his/her role effectively, are the respect and trust of the union, fellow employees, and management.
It follows, therefore, that he/she should endeavour to be an effective communicator and be trained to make independent, objective judgements and make rapid decisions, were necessary. Shop stewards must be committed, diligent, and fair-minded and should be knowledgeable in union, employee and management affairs.