An employer or self-employed person must, after consultation with the relevant health and safety representative or relevant health and safety committee, arrange for an assessment to be made immediately, and thereafter at intervals not exceeding two years, to determine if any employee may be exposed by any route of intake.
The employer must inform the relevant health and safety representative or relevant health and safety committee in writing of arrangements made for the assessment contemplated in sub-regulation (1), give them reasonable time to comment thereon, and ensure that the results of the assessment are made available to the relevant representative or committee who may comment thereon.
When making the assessment, the employer or self-employed person must keep a record of the assessment and take into account such matters as:
If the assessment made in accordance with sub-regulation 3 indicates that any employee may be exposed, the employer must ensure that monitoring is carried out in accordance with the provisions of regulations 6 and 7 and that the exposure is controlled as contemplated in regulation 10.
An employer or self-employed person must immediately review the assessment required by sub-regulation (1) if: