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Types of Records
Completion requirements
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The following types of health and safety records are important for traceability in terms of food safety:
- Employee health records I.e. Food handler tests, sick notes, sick leave records, etc.
- Incident and accident report.
- Agro-chemical application details.
- Agro-chemical annual programmes.
- Agro-chemical stock control and consumption records.
- Training records of staff for health and safety.
- Environmental control records.
Below is an example of what such a record form would look like:
Pesticide Field Record
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ASCS Farm/Field #: |
Acres: |
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Location/Legal Description: |
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Crop: |
Planting Date: |
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Soil Test Information |
N: |
kg |
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pH: |
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P2O5: |
kg |
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OM: |
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K2O: |
kg |
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Fertilizer Applied: |
Method: |
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Pesticide Inventory
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CHEMICAL |
ACTIVE INGREDIENTS |
EPA REG. # |
REI |
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Pesticide Information
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Application Date/Time |
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Restricted Entry Interval |
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Product Name & EPA Reg. No. |
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Target Pest |
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Active Ingredients |
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Rate of Formulation/Acre |
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Method/Equipment |
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Total Amount Applied |
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Applicator's Cert. no. |
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